“To honor our pal Bourdain’s animated experience (wine will apparently be double-fisted), we asked him to take a look at some of the Archer-inspired meals we made in our TV Gourmet post, and give his opinions on Nutella steak and eggs, Malcolm X tea, and bear claws paired with a Shandy, as well as new meals, like Eggs Woodhouse from the How to Archer book. Let’s see how we did, shall we? (Takes seven shots of whiskey in preparation.)”

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